UNVEILING THE MYSTERIES OF BLACK GARLIC: A GASTRONOMIC ADVENTURE

Black garlic, an intriguing delicacy, is a product of slow fermentation, transforming pungent white garlic into a sweet, rich, and intensely flavored treat. This metamorphosis yields a soft, almost jam-like consistency with an aroma reminiscent of molasses. Its complex flavor profile adds read more a touch of sophistication to dishes, ranging from